by No Ordinary Homestead | Feb 19, 2008 | Featured
As I mentioned in my last post, we have been eating some killer ribs ever since we came across that great biker cookbook. We made these ribs again on Friday night but I noticed at the bottom with the serving suggestions that they recommended coleslaw on your menu. I...
by No Ordinary Homestead | Jan 21, 2008 | Food, Freezer Meals, Mains
Being a Texas girl, I do not take the subject of chili lightly. I have very specific opinions about what should be in chili and its minimum heat requirements. We have been making chili pretty much since we moved here to Germany but hadn’t really found the “perfect”...