Shrimp Fra Diavolo

by | Aug 6, 2008 | Featured

We got a bit off schedule but finally did end up eating this very tasty dish last week. We left out the mushrooms because ours had started to grow again already and canned mushrooms just aren’t the same in things like this – but was very tasty regardless. I really...

A very tasty Pasta Provencale

by | Jul 28, 2008 | Featured

We made this on Saturday night and it was, “Oh so good!!” I had some chicken breasts thawed which I didn’t use on Thursday since I ended up getting pork cutlets for the sweet and sour pork and since we generally eat a lot of meat anyway, figured this recipe easily...
Sweet-and-Sour Pork

Sweet-and-Sour Pork

by | Jul 24, 2008 | Featured

This has easily become one of my husband’s favorite meals…I think he really loves the sweetness of it but it’s not overpowering. Mackenzie definitely can’t get enough of it either — but she’s a little rice monster anyway so she’ll eat anything that has rice in it....

Garlic Herb Pasta

by | Jul 23, 2008 | Featured

This turned out quite well despite me being a bit concerned about it during the cooking process. If you don’t have flavorful tomatoes, it’s just not the same but hubby said it tasted very similar to an arrabiata he eats often at one of his favorite restaurants, except...