An aspiring chef – Rice with broccoli & carrots recipe
While my mom was visiting us here in Germany, she reminded me about something I used to make all the time when I was in high school. My interest in cooking was really starting to blossom then, although I still didn’t really get into cooking until we moved over here –...Chicken Breasts with Balsamic Vinegar and Garlic
I never would have imagined that this recipe would turn out so well. I was pretty skeptical when I read it but it got great reviews on AllRecipes.com, and so far that site has never let me down. It was very flavorful and smelled incredible while cooking. The balsamic...
Rosemary Zucchini Pizza
Last night we made pizza again, this time with rosemary and zucchini. It seemed like a strange combo but I saw a recipe for it online and we still have plenty of zucchini so we gave it a go. It was fantastic! I’m even thinking about making it again tonight. The...A very tasty Pasta Provencale
We made this on Saturday night and it was, “Oh so good!!” I had some chicken breasts thawed which I didn’t use on Thursday since I ended up getting pork cutlets for the sweet and sour pork and since we generally eat a lot of meat anyway, figured this recipe easily...ABOUT NOH
Welcome to my digital homestead. Even when all other things change, this remains constant.
I'm Tiffany and I'd like to welcome you to No Ordinary Homestead. I'm looking forward to introducing you to my family and our adventures in life.
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